Sunday, December 03, 2006
Saturday Nights and "The Love Boat"
I don't know what your excuse might be for watching "The Love Boat" on Saturday nights in the 70's and 80's, but I was earning $4 an hour babysitting for the Farstad family. At age fifteen, watching Julie McCoy guide passengers through the trials of love - while Isaac tended every bar on the ship simultaneously and Doc picked up the women who rejected Gopher - resulted in an acceptable night of babysitting.
Well, tonight I'm spending another Saturday night with Julie McCoy as my guide to the high life, except that now she is just "Cindy" and she is acting as sous chef for the former chef of Canlis, Greg Atkinson, at a private dinner party in a Woodinville home. I can't believe my luck. I have been invited as the friend of a friend; the party is a Christmas gift by my friend's friend's sister, who tracked down Greg and asked him to do this party a year ago. Greg had agreed, since he is now a restaurant consultant, living on Bainbridge Island without the pressures of running a three and a half star restaurant.
Already experiencing overload at the thought of the evening in front of me, Jaci calls again to tell me about Greg's sous chef. "Can you believe it? We will be spending another Saturday night with Julie McCoy after all these years!" Another friend tells me that she may look very different - not only because of age - but because she had been dismissed from "The Love Boat" because of a drug addiction.
Jaci meets me at the door and informs me that "no one is mentioning 'The Love Boat'." Evidently, someone said something at the beginning, and the comment had been met with silence. The kitchen is busy but low key, and the ten or so who are standing around the large granite counter are engaged in lively conversation. Greg is soft spoken, instructing those who want to listen, while Cindy is silent, anticipating his every move. She is making dirty dishes disappear, handing him knives, scraping up loose flour and filling spinach flan cups.
I am studying her to glimpse a remnant of the perky, sex-kitten cruise director but without the clipboard, the smile and the curly blonde hair- and with the addition of two decades, black-rimmed glasses and 40 pounds- I just can't see it. So when I walk over to flip through Greg's new cookbook, West Coast Cooking, near her station, she surprises me by flashing that familiar smile. "That is a fun book" she says, and there she is: Julie McCoy. I ask her how long she has been helping Greg and she says she only does it a few times per year. She works as a cheese steward at the Broadway QFC; she got the job after finishing culinary arts school.
Culinary school student, cheese counter steward, and former sex symbol who defined pop culture for the good part of a decade. Where do you go with your questioning?
"Where did you go to culinary school?" I ask her.
I have studied the programs of every culinary arts school in the city, so am intrigued when she answers with the name of the school I someday hope to attend, South Seattle Community College. "My husband died a few years ago from a very expensive disease and I realized I had to earn some money," she tells me as she's washing out a mixing bowl containing butter cream for the yule log. "I wanted to do something new, so it turned out that going to culinary school was part of my grieving process. Because I had been so successful as an actress - I've worked with the biggest stars in Hollywood- I didn't feel I had anything to prove, so I did what I wanted and needed to do."
It is a loaded answer. Where would you go with it? She is offering me entrance into her Julie McCoy world and her personal world in just one paragraph.
But at that very moment, Greg needs her. It's time to plate the food: winter greens with a sweet orange vinagrette, roast tenderloin of beef, "Gary's mom's rolls," and spinach flan. But guess what. There is an open seat next to mine, so after the salad course, she takes it. When she sits down, she is all smiles and laughter, facilitating the table conversation like any good cruise directors would. Because of this, the wine, and the softest of tenderloins, I don't feel pressured to ask the right questions anymore; I feel happy and comfortable and just ask what I really want to know.
"When you decided to go to culinary school, did you have some kind of vision in mind for what you wanted to do with your skills?"
She pauses, relaxes and answers a definite "Yes." "What I want to do, well, I want to work in a retirement home. I want to get to know residents and their families. I will find out what they used to cook, what their families loved to eat, and then - knowing that I could never do it as well as they could- I want to recreate that meal for them. Because, you know, food is everything to those people. It's what they look forward to all day."
I tell her that my 92 year-old grandma just moved into an assisted living facility a few weeks ago, and that the food definitely sealed the hard deal for her; it was the first thing she mentioned. She, my aunt and my uncle had been unsure of where to have their Thanksgiving meal, and had decided to try the buffet, even though it was her first day in her new home. My grandma told me it had been "as good as any homemade Thanksgiving meal I've ever had, and we could go back as many times as we wanted."
Cindy is thrilled with my story. "Where does she live?" she asks, and I think that if I say "Seattle," she will meet with my grandma tomorrow, interviewing her about homemade noodles, pot roast and pickled beets. We talk about cooking with our grandmas, then the table moves on through a myraid of topics, none of them to do with cruise ships.
After dessert and clean up, Cindy packs up her things to go. She hands me a card that says "Cindy Tewes, cheese steward & personal chef" and I tell her I will drop in and say hello when I am on Capital Hill. I ask her if she is doing any acting locally and she says she is auditioning for a play at ACT. "I'll keep my eye out for your name," I tell her.
And with that, she slips into the darkness, out of another Saturday night. It's been 20 some years since the last time I saw her at the Farstad house; since then who knows what hardships she has been through, but she seems to have found a bit of peace behind the cheese counter at QFC. Not so unlike the rest of us.
Monday, November 27, 2006
The Dangers of State Testing
For over two years, I have not been able to chew on the left side of my mouth. Three dentists and seven x-rays have said things like "Your tooth is completely healthy" and "Nothing is wrong" and "You should be feeling no pain." One said "If you keep chewing on only one side of your mouth, your face will eventually distort." Which was a very rude thing to say.What else could I do but just learn to live with it? Until last year when I finally had crown lengthening surgery, followed by a crown, followed by...the same inablity to chew on the left side of my mouth. So I remembered that people with perfectly symmetrical faces are supposedly not really beautiful anyway, and I just lived with it more.Until three weeks ago, at three in the afternoon on a Friday, which, by the way, is when all dentist, periodonist and oral surgeon offices are closed.My dentist prescribed vicadin by phone, and my lower left side ached through the weekend until my root canal surgery (where I heard "I hate to do anything to this tooth. It's a very healthy tooth.")This periodontist also told me that I was free to chew on the left side of my mouth within a few hours, which seemed very exciting. Until I did it. And it hurt...the tooth right above where I got the root canal hurt. So for two weeks, I tried to ignore the repeated failure of the left side of my mouth, but the pain increased. This time the upper tooth held out until Saturday morning of last weekend, then the dull ache returned. Along with the flu.Monday morning my dentist took a look- with only a mirror- and made all kinds of hmmmm sounds to his assistant, then told me my tooth was fractured clean up the middle. He said that in fifteen years of practicing dentistry, he had never seen such a healthy tooth split like that. He removed one quarter of it to ease the pain, while asking questions like:"Did you bite down on a bone?""Were you hit by a softball?"He said it seemed to him that something happened last week; however, it could have happened a while ago.He referred me to a specialist; she told me that I needed to have the tooth extracted, an implant, a crown, some nerve protection work. The cost- because I have already reached my coverage limit-is up to me, completely. Seven thousand dollars.Maybe it was that number that made me remember what happened over two years ago.Two and a half years ago, in April, I bit into a granola bar that had a rock in it. This experience ripped reality in two, introducing me to an unvisited dimension. It hurt so badly that I checked to see if my teeth were still in place. I kept the rock and the rest of the bar just in case.My teeth seemed fine, so after a few days I threw away the evidence. Then slowly, very slowly, I began to experience pain. I figured it was just the second cavity of my life...a very elusive cavity...and I did not connect the rock. Now I know that that bite caused two miniscule fractures that took two years to explode- within two weeks of each other.Now here is where my story turns, even though you thought it climaxed with the seven thousand dollars: Two and a half years ago, in April, I was administering the WASL at Options. Administering this test to successful students is painful and boring enough, but when you administer the test to Options kids whose failure in life is sealed by their failure of the test, sometimes the only bright spot in your day is to sneak some of the treats provided by the school, which are meant to enhance test scores. Apples, peanut butter, bagel and cream cheese bites, orange juice...and granola bars. All sitting in bowls plastered with signs that read "For Students Only."Yep, the seven thousand dollar little crappy granola bar, years of pain, facial distortion and eight surgeries were destined to further ruin the life of an already pathetic, failing Options casualty of the state.I know there must be a moral to this story. I already knew that the WASL was dangerous, costly. Can you help me find another one? Most importantly, does anyone know a back alley oral surgeon? The implant looks like a twenty cent screw from a Home Depot bin.Fortunately, the Democrats took power in both the House and the Senate, Rumsfield resigned and Britney and K-Fed broke up, all during my week of implant news and flu; otherwise, I would reallly be questioning my world right now.Oh, and I am grateful that I am here and not in China.
Stay in touch with old friends and meet new ones with Windows Live Spaces
Stay up-to-date with your friends through the Windows Live Spaces friends list.
Wednesday, August 23, 2006
The Boys in the Back of the Room, Space Claiming and Thoughts on Chairman Mao
ADDITIONS, REFLECTIONS AND RHETORICAL QUESTIONS
a. The Boys in the Back of the Room Phenomenon.
I was told by the high school teachers that the BITBOTR were much worse as they got older. Surly, rude, no desire to learn, no expectation to learn (Their No Child Left Behind Policy is still under construction, I'm guessing). Of course there were many boys not in the back of the room who were extremely involved learners, but something is up and I don't get it. I have heard that the Japanese students are the respectful ones who stand when their teachers enter; has this Japanese reality transferred into Chinese myth?
b. Diet.
Ladles of grease + heaping bowls of rice = Not much body fat. What is our low carbohydrate, low fat diet accomplishing? I think we just need to walk more.
Bones. Chinese people separate the bones from chicken and fish flesh and miraculously spit the bones back out onto the table, not unlike our sunflower seed separation process. It's all about flavor to them, and the bones are the flavor. They would not understand our boneless skinless chicken breasts or the boneless tilapia I just had for dinner. How far are we removed from our very sanitized food sources?
c. Space issues.
Here is my epiphany: in America, we are cultivated in open spaces. There aren't many of us, and we obey collectively understood space rules. In China, when someone would cut in front of me in line at the grocery check out or push a hand full of money in front of mine, it was because I left an opening, allowing that to occur. When I learned to position myself strategically, blocking the line out with my elbow, I was leaving no spatial opportunity for the 1.3 billion people competing for it.
Same with the traffic. All of the close calls that should have ended in death or dismemberment or at least a bent fender DID NOT. I saw nothing resembling an accident. Crosswalks are suggestions; traffic lights are stronger suggestions. Police did not ticket for violation of them because you are responsible for seeing the open spaces and inhabiting them with confidence. That's it. And they excel at inhabiting spaces.
d. What's with Mao (whose preserved body, by the way, is displayed in a shrine in Tiananmen Square, with extremely long lines of people waiting to see him) (No, sadly, our tour did not include it)?
Remember my shock at the open adoration - the very loud plastic hands clapping - given to him by the crowd at the variety show? I was aware that his portrait kept watch over Tiananmen Square and that the government kept a strong line regarding him as a national hero; because of my reading I was expecting his image to be on t-shirts (eating a McDonald's cheeseburger, claiming "Poweer lomes from the gun (sic),") watches and lighters and other junky trickets- an image not unlike that of Colonel Sanders' - kind of kitchy and "Santa Clausy" (according to Julie Carey). But I assumed that there would be a very strong undercurrent of contempt for him and whispering about him; after all, the generation who endured his fatal policies still exists (how many of those old wrinkled faces did I want to draw stories from?)
I expected this from our twenty-something college girl TA's, being of the educated population they would certainly have opinions different than the party, right? On one of our "dinner with the girls" nights, feeling OK about bringing up politics away from school and expecting to receive secret political viewpoints, I asked intelligent Annie about the Mao rejoicing that went on in the theater. She looked at me blankly, like "why wouldn't they clap?" then Amy whispered to me "I found out more about how they feel about Mao...I'll tell you later...") They love him. They hate Japan and Mao is their savior from Japan.
Where was their secret hatred? After all, I have read numerous books about the Cultural Revolution (written by a small minority of writers who have come out of that society to gain Western perspective on Eastern events). I saw the exhibit at SAM last year: China: 25 Years of Photography, (chronicling the feelings of repression of artists). I have been viewing it with liberal American eyesight. However, viewing it with my Five Weeks in China Eyesight, I must consider that in the last century alone, China has witnessed the end of dynastic rule, endured brutal foreign invasion and occupation, civil war and cultural revolution and is now trying to maintain the fastest growing economy in the world, plus the biggest migration in human history from its rural interior to its coastal cities. We Americans have one civil war, a depression and 911 to give us perspective, while the Chinese...well, when someone falls on the roof above them and dies- covering them in blood that is dripping through the ceiling- they just move to another table.
Chairman Mao advanced China's social and economic development ("his policies were 70% good, 30% bad" Deng Xioaping once said). The communist (but oh so capitalistic) government overlooks the torture and death of that period and mentions it a blip on the life-screen of a highly successful military leader. The Chinese people are mostly accepting this for now - the information being difficult to come by, anyway - and are moving on without calling the police and freaking out and laying crime scene tape all over the place; they just want to claim a new space and finish eating their dinner.
e. How I feel about China now
Each morning since my return, I have restless waking dreams about China. In them I am playing frogger across four lanes of traffic, organizing flash cards, sweating streams down my back and worrying about the bags of cute, breathing frogs waiting to be stir fried on the streets. The dreams are not at all peaceful- they are confusing (Confucianing). It has not been a restful summer (especially today at Wild Waves).
But the nostalgia I'm experiencing so quickly is surprising me....all of the above - the energy, the chaos, the steadfastness of the Chinese people - I have been processing the events from this trip more than any trip I have ever taken. Maybe it's just too hard to love China at first sight, especially if that first sight occurs during the breath-sucking heat of July or August.
I'm pretty sure that, eventually, I will not only say that I love and miss the massages, Stir Fry Street and the Sunnies of China, but that I will be able to say that I love and miss China.
And that I will go back (some cool October).
Tuesday, August 22, 2006
Answers to Frequently Asked Questions
a). My Craigslist renter was dreamy. She kept my plants alive. She cleaned my place immaculately. She and my mom hit it off over coffee while I was gone. I came home to a stocked refrigerator (all kinds of cheeses, nuts, chutneys and jams - most of them unopened), a very nice bottle of wine, two food movies she thought belonged in my collection, and various little gifts scattered all over my condo. Her son lives in Seattle, so she will be returning...does anyone want her email address? You will make out like a bandit if she chooses to gift you with her presence in your home.
2. What other universal synchronicities occured through Craigslist this time?
Sometimes universal synchronicity takes time to reveal itself, so I will have to go with my initial perceptions and then, perhaps next month, next year or possibly when China is ruling us, I will have more insight into the workings of the universe (these are not, by the way, in order of importance):
a. Stir Fry Street
Imagine, had I remained in the Chinese hell hole that is Deqing, I would have missed living one block from Marjie's Street of Dreams. The universe played a little hard to get on this one (it taking me to a place with uninteresting street food at first) but Stir Fry Street was meant to be in my life sooner or later. Sadly, rickshaws are outlawed in many cities for the sake of "progress" and I have to wonder if the Stir Fry Streets are disappearing as well. Hopefully the others just didn't find them, but no other ACT group had tales of a street tranformed each night with woks, live fish, Noodle Performance Artists and vegetables. Now I have the memory of my Noodle Guy, my Noodle Lady and my Clam Guy with me always.
Specific foods in my destiny: the long necked clams (never had one before, hope to see them again), the hand-shaved and stretched noodles (had them here but I think shaving and stretching in China adds flavor and texture), the salted egg pumpkin and the egg-covered dumplings.
The above would have been enough u.s. but
b. Keqiao was Massage Heaven, too.
The Hair People and The Foot Guys were also meant to be in my life (but, sadly, not the Abundant Blind Person). Since we were living in the Textile City, residing in the marble-floored Textile City Hotel, the demand for massage was probably higher than usual for visiting businessmen. We had our choice of salons within a four block radius. And
c. My Group Gave Them a lot of Business.
My group was amazing and fun and up for so many adventures. I will be visiting them, hosting them, emailing them and traingvel with them. I especially enjoyed hanging out with Amy because fun follows her. She makes things happen and I loved being along for the ride.
d. Grade school kids.
I was so desperate to get out of Deqing that I didn't even ask what I would be teaching in Keqiao and therefore did not have time to worry about my fear of - my horror over - teaching small children. I would have never chosen it, but the universe made it so. I spent four weeks organizing flash cards, choreographing songs, wracking my brain for games and poems, sweating onto my students' workbooks, smelling hot, stale urine in the muggy afternoons and being forced to use the torture squat toilets. I'm happy for all of it now... the bad memories already magically transformed by distance.
Back to the kids... I loved their innocence, their sense of humor, openness, and their beauty. What a future they are facing; they are what the whole world is talking about.
e. Our assistants.
They were wonderful and they provided a window into Chinese culture that was and will continue to be invaluable. Another Sunny story: While we were loading up the van to leave Keqiao, we were very surprised to see Sunny and Maggie running into the hotel. They had ridden the bus for over an hour because they wanted to see us one last time; Sunny had a picture for Amy and two of Lu Xun's books for me (the famous writer from Shaoxing- I had briefly mentioned that I regretted not buying one of his books). Since my return I have received many Sunny text messages and emails. In each one she asks me a question from the idiom book.."What's the difference between 'every other day' and 'every two days?'....She has finished her "study plan" and is determined to come to America.
3. Would you do it again?
Many people have asked me this. I don't tend to repeat experiences, plus I will not willingly travel to Asia in July or August again, so no I would not do it again. I hesitantly recommend ACT; they are a bit unorganized, but they did manage to connect us with schools and the schools were primarily responsible for us. It's all a gamble (think Deqing), especially when you are dealing with China. It's certainly a valid way to get there and experience IT. (By the way, earning independent study credits through Heritage University rules...you make up your own curriculum and study plan).
Wednesday, August 09, 2006
Today the Great Wall, Tomorrow the view from Phinney Ridge
I will discuss the Wall in a minute...I have been involved in a haze of touring ever since we departed from our sleeper train (best night of sleep I have had in five weeks!) on Sunday morning and we have to leave for the airport at 4:15 tomorrow morning (what do you think I am doing after this? getting a hair wash and massage!).
Haze is the correct word. I feel I have been living in Batman's world for the past week - Beijing is SMOGGY! I have heard a few ACT people try to trick themselves into believing it is "fog"; it is not. It is most definitely smog and the sun is trying so hard to shine. The good part about this is that it isn't as hot here. The bad part is that I feel so claustrophobic and my throat hurts. Beijing is just SO BIG and there are SO MANY PEOPLE and the TRAFFIC IS SO BAD! I hear they are trying to clean up the air to present a good face at the Olympics; I will be impressed if they pull it off. This is not a pretty city.
Anyway, I will say that meeting up with the other ACT people that we met so briefly in the beginning was a lot of fun. Most had pretty good experiences, but out of the 7 groups, I think we got pretty lucky. Maybe part of my lackluster response to Beijing is that we had such a great setting in Keqiao...we keep saying that we were spoiled by Keqiao and that we miss Stir Fry Street and the waterfront. But as the groups arrived, we heard many stories similar to ours: changed schedules, more changed schedules, nothing as it seemed, duck beaks on a stick, the "boys in the back of the room" phenomenon, etc. But one girl, Chandra, a pre-MEd student from Portland who is taking three years off to travel before committing to the rest of her schooling, had the most unbelievable story. When we were at The Forbidden City, she approached me quite casually and said, "So, do you want to hear the weirdest thing that happened to me?" Here it is:
The others in her group were teaching night school so she decided to have dinner by herself at a restaurant she had frequented during her time there. She sat down to a dinner of noodles and vegetables (a popular entree among the ACT people) and was almost done when she and everyone else in the restaurant heard a huge BANG on the roof right above Chandra. Everyone looked up and this is what they saw: blood coming through the roof - lots of blood, pouring from the cracks - right onto Chandra and her meal. Shocked and confused, she just stared as blood splattered all over her. A waitress ran over and helped her up, trying to redirect her to another table and said "I will get you another dinner!" Chandra said "No, thanks...I don't want any more dinner, I think I will go home now..." As she was walking home, she saw the ambulance come. What had happened, a man had fallen from his high story apartment and landed on the roof of the restaurant and DIED. She was covered in his blood.
We all agreed that she won the prize for the "weirdest story." I can't believe she is still a normal person.
OK, so because THAT did not happen to me, I will tell you the worst thing to happen to ME. And because this is the worst thing, I have to say it is not SO bad but it is bad. I lost my camera the first day in Beijing (sorry Brian, this will hit you the hardest next to me). My camera that I had learned to love in the six weeks I had it...the one my whole group coveted and wanted to buy upon their return home. We had just gotten to Beijing and had seen the Temple of Heaven and got into the hottest cab ride ever. I was sitting behind the plastic barrier, sweating to death, feeling I would pass out. I had gotten into the habbit of checking my bag every time I left a cab and did so again to see my camera CASE in there. A half hour later when I went to take pictures of the hutong (ancient neighborhoods of Beijing) I realized that my camera was missing from its case and that cab had of course disappeared into 14.9 million people. Wow that was depressing. But everyone has been so nice about it...Miguel took pictures for me up until today and then today one of the other group members, Joey, let me use his extra camera for the wall. But I don't want to talk about it anymore except to ask my brother if he will check NewEgg for another good deal on the exact camera. And, thank God, I had transferred EVERY single picture up until that morning onto my laptop, so all of my memories remain intact.
So we have been, like I said, zipping around the city in a tour bus. I expected (and wanted) to feel really small in Tiananmen Square but did not...it is broken up into sections (obstructed by a museum and a masoleum holding Chairman Mao's body) so what I had in my imagination...standing there and feeling the history of China and that bloody square course through me just didn't happen. The Forbidden City was forebodingly crowded and our very difficult to understand, yet very enthusiastic tour guide, Jessie, drug us to every single crack to tell us a long story that sounded like this" Hu ha wu shi wa, Emporer, Concubine" (sped up five million times and ongoing for 5 minutes) until she got to the end with her "OK! OK! Let's go!" It was hot and we were hungry and really, the Temple of Heaven was more interesting. But what the Temple of Heaven did NOT have was a STARBUCKS right in the middle of it. That's right, there was a Starbucks Coffee right in the middle of this city that was forbidden to outsiders for 500 years; corporate America, corporate Seattle for that matter, has now been invited right in to the bossom of the most sacred place of the oldest continuous civilization on earth. I didn't like that at all but I did have a tuna sandwich and an icy chocolate chip frapaccino that tasted really good and prevented me from slipping into a food coma. I am conflicted! And Jeff, I have a picture of a sign describing an ancient ruin with the message below "Made possible by American Express." If that is not PI material...
The Wall today did not disappoint, except for the vendors giving fake money in change for their cheap souvenirs. It was massive and windy and glimpsing it was truly exciting, walking on it surprisingly steep and challenging, the height of it (only about two stories) was quite shocking. I mean, what kind of wimpy army can't scale a short little wall like that? We climbed the "hard" part to the south where there were half as many people. I will not try to describe what it is like, it is truly fabluous. There is a huge sign next to the most well traveled section that reads "One World, One Dream, Beijing 2008." You know that will be on The Today Show every day!
So I am ready to be on my comfortable couch for a while. It has been a great experience, but I want normalcy to return. I don't know if I mentioned this, but I have earned five credits through Heritage University for doing this trip and writing this blog, so a "reflection" will follow upon my return and if it's OK with Mary Ann, my advisor, I will just do it on the blog (Mary Ann?). Thanks to everyone who kept in tune; especially to those who wrote messages that were so fun to receive. And mom and dad, can't wait to eat from your garden tomorrow and to smell that fresh CLEAN Seattle air!
Friday, August 04, 2006
Dog with a side of Ethnican Chips, please
Take Me Home Country Road (but to Beijing First)
Wednesday, August 02, 2006
About to Rock Around Beijing
Well, off to Noodle Street tonight... I think, I will give my Stir Fry Guy a break.
Tuesday, August 01, 2006
Frisbees and International Relations
The clams were fantastic last night and will go back tonight; I have lured Kim to come with me.
Today was fun...the kids were fun. One of my fourth graders asked me such an interesting question (through Sunny) "How can you graduate from university and not know Chinese?" What an honest question...one I didn't quite know how to answer. My third graders have invited me to a birthday party tomorrow so I am looking forward to that, and my fifth graders put on skits today for the class. They are so cute, I got them on video. The really smart girls (who "worship" me, can you tell I really enjoy writing that?) performed a whole skit with an investigative reporter and everything. Tomorrow I am going to have them write ten sentences about themselves to be video taped and sent back to America...if they do the sentences, they can enter a drawing for prizes, consisting of the things I brought from home and do not know what to do with-
All in all I have mixed emotions about leaving now. I feel I am just starting to make some progress, but would I stay? NO! Do I love China? Well, I like China, but I think the main word I would use to describe my feeling about it is CONFUSION, or Confucian, whatever.
I was actually heading for the dirty cafe so that I could send some pictures but it had huge padlocks on the doors and a sign in Chinese...who knows what happened, but I don't know if I will be able to send from this clean cafe, which doesn't seem very clean now because the guy across from me is spitting on the floor about every five minutes. It's really disgusting!
Monday, July 31, 2006
Go to The Beautiful Place
Broken Wing!
A Long-Necked Clam Happy Hour
When I last blogged (I am not lonely any more, thank you all for your emails, you can't imagine how good it is to feel remembered in a country that makes sense!) I was heading to Stir Fry Street to try the clams, at last. Well, I got them to go (after a lot of pantomime and pointing) then went into the grocery store to buy a drink (stir fry vendors only deal in live fish and vegetables). I was just about to leave when I thought, oh yes, I want some peanut butter for my hotel room and I went to the back of the store and ran into....AMY!
Amy, who had been gone for two days, disappearing into mystical Shanghai without a trace, possibly never to return, the last picture of her in my mind one of extreme trauma. Well, an understatement would be to say that it was just SO good to see her. She had just ordered from our Noodle Lady so we bought very cold beer and decided to make our own happy hour. I decided to have the NL make me an order of noodles, and I mixed my long necked clams in with them and I was in heaven. Sitting there for an hour catching up with Amy and hearing about her Midnight Train to Shanghai trip was one of those moments you only experience if you sign up for a crazy teaching assignment in China for the summer and your new friend loses her passport and you happen to run into her in the grocery store when you are buying peanut butter and drinks for the long necked clams you just bought on Stir Fry Street. By the way, Amy was practically singing the National Anthem, she had been treated so well and had been issued a new passport in just one day. Phew.
Wow, those clams were good. I am heading to get some more after my next two posts (I'm going to have to make it quick...)
Friday, July 28, 2006
The abundant blind person massages the center
During our two hour lunch break we sometimes wander around town or we might take a rickshaw back to the hotel to take a nap. Today I just walked down a street I had not been down before. I saw a sign that read "The abundant blind person massages the center" so I looked inside and saw many massage tables. As I was peeping in the window, a woman saw me and ran to the door. Through gestures, she indicated that she wanted me to wait for just a moment and eventually came back leading a man by the arm. She pointed at his face and I saw the whites of his blind eyes. He was, of course, the abundant blind person. I didn't have time for the massage of the center, but I am very curious about getting a blind massage...I've gotten every other kind! We will see.
California Beef Noodle Restaurant, Built in a Day
I'm Turning Chinese
So, the end of week three and now a confession: I looked in the mirror on Monday and instead of having a Stuart Smalley talk with myself, I just said, "your life sucks!" I can tell you that now because I feel one hundred percent differently today - and today the power was out...no air conditioning! So I have been thinking about all of the things I have become accustomed to in just three weeks:
-how to use a fan properly. Sunny asked me a few days ago, "have you ever used a fan before?" and then said "I can tell" and gave me a lesson in fan etiquette.
-being a walking American attraction. Everyone locks their eyes on "The Marjie" (as the kids say) wherever I go...especially during my walks in the morning where I am the only one wearing shorts and tennis shoes.
-crossing six lanes of traffic with no signals. Sharing the crosswalk with rickshaws and cars and scooters and bicyclists and buses.
-wearing my hair in a ponytail. I hate ponytails on me but here I have had to forgo all vanity since sweat is a constant part of my "look."
-No make up...what's the point?
-Two hour, six dollar massages and one dollar humbow, dumplings or noodles.
- 30 or so kids repeating everything I say
-the threat of having to use the torture bathroom every minute of every teaching hour
-about fifteen very high pitched voices of Chinese twenty something girls during fifteen minute breaks
-creating ESL curriculum for six hours of teaching per day with a target audience of very active, very loud Chinese kids. I can surely do a better job than the "Let's Go" people...I wonder if there is any money in it?
-constantly scrounging for cold or frozen water and when finally finding frozen water, waiting forever for it to melt.
-people cooking pretty much in the six lane road and all down every side street at night.
This morning I was thinking about my return to Seattle and I had the thought, "It may all seem so dull!"
Anyway, classes have been great. Sunny and I are a good team and we continue to come up with games and have gotten each class involved in competitions, Team One and Team Two games; we have them chanting cheers so loudly that the other teachers are asking me "Tell me what games you are playing!" The one they loved this week was so simple. I would take one of my flash cards and hide it in my book and ask, "What is in my book" and they had to guess in a series of yes or no questions in categories, each team taking a turn. They were crazy over it.
My girl fans are just so cute. They have all written messages to me on their name tags - Jill's says "Hi Marjie!!! (with a heart) and my favorite - from my favorite student, Lily. She wrote "I worship Marjie" on her name tag. Being openly worshiped in writing is great. For those of you who taught Andrea Trias at Meadowdale, she looks just like her. When I asked the class "Where do you want to travel?" Lily said "I want to travel to Mexico" (where Andrea's family is from of course..we all agree that many Chinese could pass for Hispanic, easily). It's very rewarding to hear these kids speaking English and understanding it. Today after lunch when I asked them "How are you?" They answered as they always do.."I'm fine thank you, how are you?" I said "I'm hot!" and they said "We're hot too!" I said "I want ice cream!" and they said "We want ice cream too!" then I kept saying things that would be nice on a hot day and they would repeat it. Then I said "I want a very hot pizza" and they all, in unison, said "We don't want a very hot pizza!!" I guess you had to be there, but remember they knew nothing three weeks ago. Sunny and I just exchanged a look like, That Was Cool!
Maybe the best part is that the boys are now (mostly) on board. I really made an effort to include them and gave them nicknames...like the one who likes basketball is "Yao Ming" and another I just call "Basketball." At least they are not talking the entire class period now and they love the games and the prizes I invested in (best money ever spent).
The bad part of this week: Amy lost her passport. She and Karis went into Shaoxing Wed. night and she lost it somewhere between Starbucks and the hotel; she probably left it in the taxi. Big tough Amy was sobbing in the morning so Pamela had one of her other teachers take her to Shanghai to start the application process. I felt so badly for her. Amy left me a message this afternoon saying she got her passport and would be back tonight, so I'm sure she will be full of stories.
Tomorrow we are all heading to Suzhou - about an hour outside of Shanghai. This city is one I had marked before coming to China because my neighbor, Jade - a landscape architect - had visited there recently and loved it. The Lonely Planet says it is known for its "classical gardens, silk factories and beautiful women (no mention of the men...are they all trolls?)"
[See Suzhou and the other places Marjie has been by clicking on the "See Maps of the Area" link in the right sidebar under the clock]
Wednesday, July 26, 2006
They will have an interesting time in America someday...
Every day I have my students copy down sentences and then recite them out loud, using all of the words we have learned so far. Just today I started to change up the boring sentences and the kids loved it:
Whose pink elephants are under the sink in the kitchen? Oh, they are Josh's pink elephants!
John really likes to eat purple tigers while he is flying long kites on the island in the sea.
Lily loves to make chocolate cake with the pigs who come to her house in the evening.
Now that is just good fun!
I hadn't played Simon Says with my fourth or fifth grades and was desperate for something to start my class with and oh my did they love it. I was hopping and sticking out my tongue and turning all at the same time, so Sunny asked if she could take some pictures in the next class so I am going to try to post them. (Thanks, Brian!)
Chickeny
Sugar Baked in Fire
Sheep Bone Soup
Fried Sheep Tripe with Iron Plate
Soup of Chopped Cooked Entrails of Sheep of Xinjiang
Cow Chops
Chickeny
and my two favorites
KFC (with a picture of fried chicken) and
Roast Lean Meat Taken From Under the Spinal Column of a Sheep.
I had the chicken with cashews.
Noodles with vegetables, please
I can send pictures from the dirty internet cafe, not from the clean one. I can post from the clean one, but I can't get into Gmail. Nothing sends from school or the hotel. This is the logic of China. So now I am at the dirty cafe to send some pictures and write about Kim.
Kim is the executive from Salinas and she is a walking attraction. By that I mean she is a quintessential woman and men, well, they notice her. She is always dressed to perfection and her make up is perfect; she does not sweat. I love Kim; she knows exactly who she is. Out of the eight of us here, she is the anomoly; she has hardly traveled and this is NOT an easy place, nor an easy job for someone accustomed to board rooms and business suits.
Last week when we were all getting settled, Pamela came in with ANOTHER new schedule. All of us froze and she said, "Don't worry, we are only switching two classes." It was one of Kim's. "Wait. No. Why are you switching them?" Wtihout pausing, Pamela said, "The students like their other teacher better." And Kim, not pausing said, "Too bad. I'm not switching again." Then she turned to us and put her hands up in a claw and said, as if to her students, "I'll get you, my pretties!" Pamela did not change the schedule.
Kim expects excellent service at every restaurant. It bothers her that dishes don't come out in a logical order; many times one of us will be done while the others are still waiting. A vegetarian, she has been trying to order noodles and vegetables for the past few weeks and, no matter the place, she has yet to get noodles with vegetables. She went as far to have her TA, Kelly, write the words "noodles with vegetables" in Chinese so she could show it to the waiters and waitresses. These symbols have gotten her only roasted peanuts and rice.
Just now, four of us went to a muslim restaurant and the menu had pictures with English translations (more about this in a minute). Quite excited, she pointed to the picture and description, "celery and cashews." Now, I had ordered chicken and cashews and out came a beautiful plate of chicken and cashews. Kim's dish? Only celery. She spent five minutes pointing to the English on the menu and to my plate; she wanted what was on the picture, "as it is advertised, please." So finally the waitress said (in very broken English) "Would you like me to take this back and put cashews on it? "YES, please!" said Kim. Ten minutes later, out comes the celery....covered with kidney beans.
To Kim's credit, she laughed. Just last night she told me that this trip has made her want to travel more...good for her. About her being an attraction: two muslim men asked her for her phone number while we sat in the restaurant.
Tuesday, July 25, 2006
Motivation for Potty Training
Babies here don't wear diapers. They wear little pants with a slit down the crotch, completely exposing their parts. What happens when they go to the bathroom? Good question. The parents stop and rub dirt on their butts and walk on or hold them over the garbage can. Parents take them into stores...everywhere. Isn't parenthood difficult enough without urine on your arm?
A day in my life
They have uncles in their desks
This curriculum is SO EASY and boring...it is just killing me. So I try as much as I can to spice it up and I have taught them about five million flash cards. It is rewarding that they are making progress.
Today the lesson in 5th grade was "What is in your desk?" So I took my flash cards and held them up in front of various students. "What is in Mary's desk?" and I would hold up a picture of a grandfather, a piano, a train, a horse, etc and they had to say "I have a grandfather in my desk." Then of course I would say "Peter has a horse in his desk!" and they would all laugh and laugh. At the end of class I told them I was going to go home and tell American children what Chinese children had in their desks. They think I am hilarious!
Yesterday I started playing Wheel of Fortune where they have to solve a really long hangman like "They want to eat chocolate and cake while riding their bikes." They loved it.
Do you like Chinese New Year's Cake?
Yesterday we were going over food in the 5th grade. This class has about eight girls that are just the bomb. They love me is why I love them so much. They can't wait for me to come to their class and they always finish their work first. In the past few days, Lily, Lisa and Jill come up with questions to ask me while the others are still working. Yesterday it was "Marjie, do you like Chinese food?""Marjie, do you like dumplings?" "Marjie, do you like Chinese New Year's Cake?"
Imagine
There have been hours of misery and yes, one more complete day of misery...imagine this: You are teaching grade school in China and all they have for a bathroom is a huge long trough that you have to straddle and then squat while trying to hold your breath because if you breathe you think you will lose your stomach. There is no sink and therefore no soap and of course so toilet paper. Add to this diarrhea. Now, I am not saying this happened to me, but just imagine it. And if it did happen to me, I might have been unprepared because up until that time I had no intention of EVER using the torture bathroom.
Fortunately, the teaching has finally become some kind of "fun."
Your Mama
Monday, July 24, 2006
The cure for heat stroke
This morning when I came in to school, Sunny, my assistant, looked very pale. "I have heat stroke" she said, which was a very strange thing to say as this is BY FAR the coolest day yet, out of all eighteen days we have been here it is the only day that I am quite sure I will live. So during our entire third grade morning class she sat in the back and was not translating anything. After class, the teacher, Chris, said to me, "Sunny must stay here for the next ten minutes." I was very curious as to what was planned because Chris had prepared a bowl of water and was pulling Sunny's hair up. Sunny had not returned to the break room when it was time to go to the next class, so I went alone. Five minutes later the teacher, Chris, showed up to translate for the class. "Sunny is resting in my classroom," she said.
After that class, Sunny was in the break room with about six long, deep red scrapes down her neck. It looked like someone had tried to strangle her. "Sunny, are you OK?" "Oh, yes, I am much better!" She explained what Chris had done, and it seems to be something like the application of water and then very hard, deep pinching. I thought back to the class we had taught last week, called "What's the matter?" and how strange it must have been for them to say "I'm hot" and "drink some cold water!" when really it should have read "I'm very hot" and "apply water and hard, violent pinching!"
I was very curious as to how Sunny's cure would progress...well, at lunch, I told her that in America if we are that sick, we go home! She was so pale and almost fainting. She looked at me kind of shocked and said, "OK, I will go home." I offered to pay for a taxi for her since her bus ride is over an hour and she would not agree. "The air conditioning is making me sick!"
One of the strangest parts of this story is that NONE of the kids even flinched when she walked in with her strangle scratches. It's simply what you do when you have heat stroke on a very cool (relatively) day!
Today is going really well (I am writing during my lunch break). I can receive hotmail here but must type my messages in Gmail...see, logic does apply! The kids have mellowed and seem to be learning at least some English. I feel very relaxed and peaceful about my job and hope that no changes occur this week.
Last night Amy and I walked all the way around the canal which looks like a huge Green Lake (about five miles). There had been another thunder storm so it was nice and bearable outside. At one point on the pathway- out of nowhere, really- we saw a HUGE blow up castle, the kind kids jump in. This colorful castle, juxtaposed against the gray sky, was so sad and the sadness was enhanced by the fact that there were no kids there, only about four grown-up workers. Why they blew that monster up in the middle of that trail is another Ancient Chinese Secret, I guess. How did I know to name my blog "...in a State of Confucian?" That nails it! OK, back to work without Sunny...this should be interesting!
Sunday, July 23, 2006
Buddhas, ballroom dancing and badminton
Given the good time I had this weekend, I may have agreed to come despite the sweat. Two of our TA's, Lily and Lynn, took us to a National Park that was just a ten minute taxi ride from our hotel (Keyan). By the end, we were more confused than we were at the beginning as to what kind of park it actually was, but I will try to describe it:
Picture about three times the size of Woodland Park Zoo with trails, pathways, canals,bridges and lots of temples and sculptures. I don't know how many times we turned a corner to gasp... at a two hundred foot stone Buddha (completed by three generations of a family), or waterfalls or trails with interesting themes. My favorite trail was called "The Finger Path" and was decorated with Chilology sayings and huge representations of very nicely manicured hands holding the objects referred to in the sayings. We took boats to islands and tasted wine at one of them -"Inebriation Island" - where, by the way, we had to wait out an hour long spectacular (and kinda scary) lightning storm (not a bad place to have to wait...)
One island had many sculptures interpreting the writings of the famous writer from this area, Lu Xun. Another island had a beautiful waterfall, which we stood under and waded in the clean, cold water. It was a hot day (until after the storm) and we had to suck on iced blocks of water to live through the heat. One temple in particular was quite beautiful, and we took about an hour to read the stories depicted in the pictures about the life of the Buddha. After seeing so many Christian churches and art pieces all through Europe, this new form was especially interesting for me. The strange thing about this park is that is was almost empty...evidently the government has been investing in parks like these, but we wonder how they keep them running (don't they know they should install a Magic Mountain ride?). We thought it was much more beautiful than Hangzhou and Westlake (their "heaven on earth").
Last night we just walked down to the canal where the carnival was taking place, only this time it seemed to be badminton night - birdies flying everywhere - and I also got to see the ballroom dancing I had heard about. One group was doing kind of a techno swing dancing and another a waltz.
Both yesterday and today I was feeling good enough to get up and go running at the canal...how great that felt. I know this week will be much better just because I feel so much better. Being sick in a foreign country, especially if you are teaching, is just no fun at all.
Today Pamela took us to "the largest pearl factory in the world." My favorite part of the day was the hour long van trip out there because we passed through villages and saw a lot of green mountains...it takes a while to get out of the industrial masses. The factory was overwhelming - just strings and strings of pearls, white, pink and grey. I managed to get a few pretty cool pieces but overall I thought a lot of it was very gaudy.
I'm spending the rest of my time uploading pictures for my brother to post...did you know I haven't been able to access my blog at all since I've been here? Fortunately, my brother set it up so that all of your posts come into my hotmail account (when it is working, of course!) Bye for now!
Friday, July 21, 2006
Just Breathe
Today after school, Amy and I walked over to "our street" across from the hotel. By day it is a street with ordinary sidewalks; by night it is tranformed into Sir Fry Street. I know I have already mentioned this, but I have to paint the picture again: ten foot long carts come out of nowhere and suddenly plates and plates of chopped vegetables and live creatures line up for you to view. Underneath the carts are buckets of live fish; only when you order does the fish give up its life - freshness counts for everything! I have been tempted by the guy who is always grilling a beautiful whole fish at the end of the street; maybe I will have to eat one of his masterpieces. I have yet to try the long necked clams, but I have had quite a few stir fries with thick noodles and an assortment of veges.
Tonight, Amy and I were determined to try some of the beautifully skewered vegetables; we thought they would be grilled on the open grills manned by the Middle Easterners...but we found that we shouldn't assume anything - ever- here. We were told to put veges and fish in a basket. These contents were dumped into a huge pot of boiling water to par boil, then they were lifted out and put in cold water. Then, into a metal bowl it all went and up came another lid and inside that cauldron was a red broth which was scooped out with a ladle and poured into our metal bowl; we had ordered soup! You just never know. So we said, oh, they don't grill those veges on the stick, too bad...but ten minutes later another vendor was grilling veges.
We have met people from so many countries here, all doing business in textiles. The Middle Easterners stand out, surely; however, we have met plant managers from Norway, Switzerland and the Czech Republic; all during the day, men pedal huge loads of fabric in every direction. I suppose millions are made each minute in our polyester suburb!
Back to my night: Amy and I parted ways and I went to my hair washing place. I felt like singing "these are the people in my neighborhood" because on the way there I saw my noodle maker, my stir fry friend and the guys who gave me my foot massage last week; they all waved and said "Ni Hao" --but it's my hair salon that really appreciates me now! They cheer when I come in! I got my hour and a half massage and my same guy (wearing a pink shirt and holding hands with another hairdresser) loves to dry my hair. I guess he feels comfortable with me now because he asked if his friend could touch my hair. They love it! At one point, I opened my eyes while he was drying my hair to see about fourteen sets of eyes glued to me. I forgot to mention that on the train last weekend, Karis said that some girls sitting next to her were waiting for me to put my head up from a nap and when I did, they looked at each other and ooooooohed over my blue eyes!
OK, three posts is enough for now. Hotmail works today, phew! I must go home and sleep because this weekend, I am seeing a silk factory, a pearl factory, and getting a tour of some special lakes with Amy and her TA tomorrow. Hope all is well at home, and breathe that air!
A night with the girls
Yesterday five of us went "home" with two of our TA's, Sunny (mine) and Maggie (my favorite bubbly TA). They go to a University outside of Shaoxing and it took us an hour and a half on the bus to get to a very institutional campus (of course, we ooohed and aahhhed over it, they were so proud to have guests...)(there is one really cool thing...you look up to the hill behind campus and there is a HUGE winged creature up there. Sunny says he holds back the floods from Shaoxing. We asked if we could go up there to see him and his pagoda and they said, yes, it's only a few hours' walk! which would kill me in this heat!)
After an hour of walking around their stark campus, Sunny took us to her dorm room. When we walked in I thought, oh, this is about the same size as dorm rooms in the US...and then we counted the beds - one, two three four five SIX! Six people to a room that would fit two Americans, each person with a four by six cubicle for clothes and books! Each bed had a bamboo mat on it and on top of the cupboards were bags filled with bedding. No air conditioning, only fans. Well, after this long hot journey, three of the others decided to go home but Amy and I felt really badly because Sunny and Maggie had told three of their friends about the American teachers coming and had wanted to take us to dinner, so we decided to stay, drenched with sweat as we were, so that we could honor them and meet their friends.
It turned out to be a lovely night; I especially liked one of Sunny's friends, Annie (they all named themselves English names when they got to college). So the five of them took Amy and me to dinner in this little dirty looking place where we were seated in a private room and where the girls ordered us a feast...DELICIOUS! Annie was telling us all of the good qualities of each dish...eggs make you beautiful, fish makes you smart and tofu is good for your skin. They ordered the regional specialty, which was fish soup made with preserved cabbage. They were so gracious to us and oh boy do they think everything we say is funny! Five times the owner of the restaurant came in to tell us to be quiet, but those girls were so loud and giggly! They secretly paid for our dinner and we think they spent a week's salary on us, but they couldn't have been more happy about it. Amy and I agreed that we made the right choice to stay...what a great night.
A note about the heat. It is hard hard hard for me. If I had known how hard I would not have come. I am learning to just live with constant sweat, but I dream often about Seattle air and temperature and I'm sure when I return I will only have the good memories and will appreciate what I have one million times more!